How to Make Gumbo with Lucas - SOLD OUT
3:00 p.m. – 4:00 p.m.
Your House
The comfort of your own home

It's getting chilly in Houston, so now is the perfect time to hone your gumbo skills. Join Chef Lucas McKinney of Hay Merchant as we learn to make a roux, cook your rice, and dice veggies. This class includes all the ingredients to make enough gumbo for four, featuring some house made & smoked meats.

Pick up your ingredients at Hay Merchant (1100 Westheimer) on Friday, November 27 between noon and 5pm.